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In the Kitchen with Loretta Paganini
If you've enjoyed her classes in the past, you will love being "In the kitchen with Loretta."
Students will learn how to make an incredible four-course meal from start to finish. Along the way, you'll learn everything from knife techniques, to how to make the ultimate homemade ravioli pasta, a colorful refreshing salad, tender veal scaloppini, silky sauces, delicious vegetables and a scrumptious dessert.
Each dish will be savored as it's completed, creating a new culinary dining experience. An experience you will then be able to recreate in your own kitchen to impress your guests.
Menu:
Arancini Risotto Balls Stuffed with Mozzarella with Roasted Tomato Sauce
Caesar Salad with Parmigiano Crepes in Zabaglione Dressing
Homemade Ravioli Pasta in Creamy Prosciutto Mushroom Sauce
Veal Scaloppine with Limoncello Garlic Sauce
Rosemary Red Skin Potatoes
EVOO Vegetables in Padella
Individual Buttermilk Panna Cotta with Amarena Cherries
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Date and Time
Saturday Jan 31, 2026
10:00 AM - 1:00 PM EST
January 31st, 10 am - 1 pm
Location
The Community House
2173 Periwinkle Way
Sanibel FL 33957
Fees/Admission
Community House Members $80
Non Members $95
Contact Information
Kristin@sanibelcommunityhouse.net
Send Email
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