Virtual Cooking With Leslie
Virtual Cooking Class!! Leslie Adams will teach how to prepare hors d’oeuvres, a holiday celebration essential! On the menu is Ham & Arugula in Mini Crepes with Cream Cheese; Dates Stuffed with Gorgonzola & Bacon served on Rice Crackers; and Sausage Stuffed Mushrooms to make your holiday celebrations sparkle! RSVP to FISH by Dec. 13. Recipes and Zoom link will be provided.
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Date and Time
Thursday Dec 16, 2021
2:00 PM - 3:30 PM EST
Dec 16, beginning at 2pm
Location
Virtual. FISH to provide link information
Fees/Admission
Complimentary
For those living on Sanibel or Captiva, FISH is glad to purchase and deliver the items on the day of the event. FISH will provide a shopping list prior to the event for those guests wanting to purchase their own ingredients.
Website
Contact Information
FISH OF SANCAP
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