Line Cook
The Sundial Beach Resort and Spa located in Sanibel, Florida has an opening for a Line Cook. Ideal candidates have flexible availability, excellent customer service skills and the desire to provide an exceptional experience for our guests. Candidates must have the ability to work sauté, pantry and fry stations. Primary Responsibilities:Clean food preparation areas, cooking surfaces, and utensils.Provide fast, friendly and responsive customer service to culinary co-workers and restaurant service
Sundial Beach Resort & Spa
Sous Chef
The Sundial Beach Resort and Spa located on Sanibel Island is currently seeking a talented and experienced Sous Chef to join our team. Job Summary: The Sous Chef is responsible to assist the Executive Chef/Executive Sous Chef for overall kitchen operation, ensuring maximum guest satisfaction, through planning, organizing, directing, and controlling the kitchen operation. Exhibits culinary talents by personally performing tasks while assisting in leading the staff and managing all food related
Sundial Beach Resort & Spa