Friendly Faces Luncheon
FISH of SanCap invites the community to its next Friendly Faces Luncheon on Tuesday, May 12 beginning at 11:00 a.m. The monthly gathering brings neighbors together for a shared meal, conversation, and connection, with a focus on reducing isolation and helping people stay engaged and supported.
Please note the change of venue for the May event. For May, the luncheon will be held at Sanibel Community Church, Fellowship Hall, located at 1740 Periwinkle Way, Sanibel. FISH will be providing lunch from the Sanibel Café. The organization will also offer a do-it-yourself sundae bar with goodies from The Shack.
This month’s guest speaker is Billy Kirkland, a longtime Sanibel business owner whose life story reflects persistence, service, and steady work over time. During the luncheon, Kirkland will speak openly about the path he has taken, including the setbacks that shaped his decisions and the progress that followed. His story reflects the realities many face, including starting over, adapting to change, and staying focused through uncertainty. His perspective connects with the mission of FISH, which centers on helping neighbors move forward when life becomes difficult. Those interested in attending can RSVP at this link, https://friendlyfacesmay2026.rsvpify.com, or reach out to Erika, erika@fishofsancap.org, to reserve a seat.
Date and Time
Tuesday May 12, 2026
11:00 AM - 1:00 PM EDT
Tuesday, May 12 beginning at 11:00am. Those interested in attending can RSVP at this link, https://friendlyfacesmay2026.rsvpify.com, or reach out to Erika, erika@fishofsancap.org, to reserve a seat.
Location
Sanibel Community Church, 1740 Periwinkle Way. Those interested in attending can RSVP at this link, https://friendlyfacesmay2026.rsvpify.com, or reach out to Erika, erika@fishofsancap.org, to reserve a seat.
Fees/Admission
Complimentary
Those interested in attending can RSVP at this link, https://friendlyfacesmay2026.rsvpify.com, or reach out to Erika, erika@fishofsancap.org, to reserve a seat.
Website
Contact Information
Erika Arnowitz, FISH, 239-472-4775
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